Get the before and after on Aperitifs & Digestifs trends with these AI-powered insights.
458
The popularity of the Sazerac has grown by 458% since 2021
Espresso and Hibiscus are the most popular flavors in cocktails made with Aperitifs and Digestifs
48
Sales of Aperitifs and Digestifs in Premium Cocktail Bars have grown by 48% since 2021 and are 37% higher than the national average
